Business & Tech

Tacoma Food Co-op Will Open Its Doors Aug. 26

The group is marketing the future store — which will be located on Sixth Avenue — as "the city's only, one-stop shop for local, sustainable and fresh foods and household items."

It's been a five-year effort that is finally paying off. The Tacoma Food Co-op will open its doors August 26 to be the city's only one-stop shop for local, sustainable and fresh foods and household items.

"This couldn't happen at a better time for Tacoma," says Corrinne Henderson, President of the Co-op. "People are increasingly questioning where their food is coming from and the best ways to nourish their families.

Washington is lucky to have some of the best farmers and growers on the west coast and we're incredibly excited to provide an affordable bridge from their farms to Tacoma's dinner tables."

The Co-op effort began in 2006 with a small group of Tacoma residents who saw a need for an urban grocery that would provide locally-sourced fresh and organic foods. After several years of laying the groundwork and crunching numbers, the Co-op this year finalized plans to take over the Neighborhood Market location at 6th & Junett. The business launched an aggressive membership and fundraising drive and successfully has recruited more than 750 members and raised more than $200,000.

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The Co-op will officially open on Aug. 26 and will be open Monday
through Saturday from 8 a.m. to 9 p.m., and Sunday from 10 a.m. to 7 p.m. Both members and non-members are welcome to shop at the store. The Co-op will also host a Grand Opening Celebration all day on Sept. 10 featuring local growers, musicians and more.

The store will boast an abundance of fresh local produce and baked
goods, locally grown meats, specialty items such as raw milk and
gluten-free foods, the start of what will be an expansive selection of
bulk foods, as well as natural household and personal care products.

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For more information about the Co-op and how to become a member, visit www.tacomafoodcoop.com.


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