Only one spot to fill in order for Junior Top chefs to run! Chef Dustin Joseph and his team will teach you everything you need to know about becoming top chefs in the kitchen. This series will cover basic kitchen etiquette right up to creating world class desserts! Your skills will be put to the test with a formal dinner, starring your special guests. Do you have what it takes to be a top chef?
1st Class: Basic Kitchen etiquette and applications
2nd Class: Salad and soup
3rd Class: Entree
4th Class: Dessert
5th Class: Formal dinner for your special guests
Location: Chambers Creek Regional Park
Day/Date: Tuesdays / February 26 – March 26
Time: 6:00pm - 7:30pm
Fee: $125 per junior or $115 for each additional junior
Call 253-798-4141 or visit www.piercecountywa.org/parks and register!!